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Purchasing and Central Receiving Earn Departmental Service Excellence Award

May 07, 2024

By Jen Atwell ’11 ’20MBA

The Purchasing and Central Receiving departments are recognized for demonstrating a high degree of excellence in teamwork and collaboration.

Image of https://cdn.sanity.io/images/qe2ul2l0/production/c785899eef27d50f36fde6ff6f947f2ece27300d-2000x1333.jpg?auto=format&fit=max&q=68&w=203 203w, https://cdn.sanity.io/images/qe2ul2l0/production/c785899eef27d50f36fde6ff6f947f2ece27300d-2000x1333.jpg?auto=format&fit=max&q=68&w=405 405w, https://cdn.sanity.io/images/qe2ul2l0/production/c785899eef27d50f36fde6ff6f947f2ece27300d-2000x1333.jpg?auto=format&fit=max&q=68&w=608 608w, https://cdn.sanity.io/images/qe2ul2l0/production/c785899eef27d50f36fde6ff6f947f2ece27300d-2000x1333.jpg?auto=format&fit=max&q=68&w=810 810w, https://cdn.sanity.io/images/qe2ul2l0/production/c785899eef27d50f36fde6ff6f947f2ece27300d-2000x1333.jpg?auto=format&fit=max&q=68&w=1215 1215w, https://cdn.sanity.io/images/qe2ul2l0/production/c785899eef27d50f36fde6ff6f947f2ece27300d-2000x1333.jpg?auto=format&fit=max&q=68&w=1620 1620w
From left: Ed Kania, Bill Short, Sterling Bales, Harmon Grant, John Overberger, Tysheika Fisher, and Matt Hawks.

This year’s Service Excellence Departmental Award has been awarded to the Purchasing and Central Receiving departments.

The Service Excellence Departmental Award, established in 2011, recognizes a department or team that consistently delivers excellent customer service to members of the Rollins community and has proven its willingness to assist others in the campus community responsively, respectfully, collaboratively, competently, and inclusively.

Team members include Sterling Bales and Harmon Grant, central receiving specialists; Tysheika Fisher, purchasing agent; and John Overberger, director of business services. This team not only plays a crucial role in the day-to-day operations of the College, but also in emergency response, capital-projects construction, and myriad other projects behind the scenes.


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